DRAUGHT BEER

What We're Pouring

The prickly pear fruit not only provides a deep neon pink hue, but lends this kettle sour beer notes of watermelon and bubblegum. A generous dry hop addition of El Dorado hops brings forth bright tropical flavours. We are pumped about this one!
$9.00
A German classic with an Ontario take, using Escarpment Labs' Uberweizen yeast.   Fruity esters are prevalent from the onset, with banana taking centre stage and finishing light and crisp.
$8.50

Called Crushable for a reason - this traditional German Pilsner is made for a hot summer day. Unfiltered because it has nothing to hide. Using only German malt & hops make for a malt-forward open and a dry finish.

$7.75

Inspired by long contemplative walks on Sandbanks Outlet beach at dusk, Soft Hues features all the tropical hoppy aromatic goodness of an IPA with the soft mellow finish of a lager. A collaboration with renowned Canadian mixed media artist Christine Flynn, this brew is a perfect year-round accompaniment to an appreciation for nature’s beauty.

$8.50
A deep chestnut brown ale topped by a near-white creamy head. Maris Otter and chocolate malt combined with English ale yeast lends this brew toasty toffee notes while the earthy floral attributes of Willamette, Fuggles & East Kent Golding hops make it a perfectly smooth brew.
$8.50

A generously-hopped incredibly refreshing West Coast style pale ale named after our 1972 VW Westfalia beer delivery van. You'll find it hard to sip slowly. Dry-hopped with Simcoe & Citra for a hint of grapefruit zest.

$7.75
A complex beer with the punch profile of Rye malt, balanced by the rich almost nutty flavour of Maris Otter. Throw in a modest late hops addition, and you have a beer that challenges every taste bud on your palate.
$7.75

An accentuated tangerine hop bomb with malty lingering balanced bitterness.  Named after Lake Ontario's own Bermuda Triangle  - it'll suck you right in!

$9.00
A smooth stout topped off with Samantha's father's organic coffee grown on the sloped coastline of the volcanic Lake Atitlan in Guatemala. Deep notes of toasty chocolate from dark malt grown in Patagonia, Chile, and an uncompromising coffee punch balanced by the citrus and herbal aromas of cascade and Williamette hops. *BrewOn Certified
$8.50

This brew is a blend of multiple batches of The Son aged in bourbon, rye and brandy barrels. Expect a fragrant winter spice nose with notes of vanilla and slight toasty flavours emanating from the oak. A thought provoking distinguished stout.

$10.50

This Imperial Stout chimes in at 8.5% ABV without the slightest trepidation. Luscious dark cocoa and delicate coffee notes are evident within this malt-forward monster of a beer that maintains a velvety smooth balance despite its high ABV.

$9.50

Bottles & Cans

A staff favourite from our Hula Hoop Sour Series, not brewed since 2019. Our take on a traditional German Gose, brewed with cracked coriander and pink Himalayan salt. This version contains kiwi puree, lime zest and ground pumpkin seeds and is sure to challenge every taste bud on your palate!
473 ml can - $9.00

Our annual fresh hop version of one of our summer seasonals. Cascade straight from our hopyard in the whirlpool and local Barn Owl barley and wheat make this a 100% local brew. *BrewOn Certified

355 ml can - $7.75

A dry Saison highlighting the complex flavour of Belgian Saison yeast. A tempered late addition of Australian Summer hops add an element of stone fruit in what is otherwise a dry, sessionable brew. *BrewOn Certified.

355 ml can - $7.75
A smooth, dry, black lager featuring chocolate and coffee flavours without the bitterness of a stout.
473 ml can - $8.50

A big focus on oats in the grain bill of this 8.1% abv DIPA gives it a full mouthfeel without being sweet.   Honeydew melon and citrus from heavy handed Mosaic and Citra hop additions.  Have two back to back and it makes your face tingle, right @freshlemonadedave? 

473 ml can - $9.00

Wine, Cider & More

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