This beer encapsulates 1980s Japan - made with Sorachi Ace hops, yuzu puree and lime zest. Perfect for sunny days.

single $3.32 | six-pack $19.92 | flat $79.68

Called Crushable for a reason - this traditional German Pilsner is made for a hot summer day. Unfiltered because it has nothing to hide. Using only German malt & hops make for a malt-forward open and a dry finish.

six-pack $21.00 | flat $84.00

A dry Saison highlighting the complex flavour of Belgian Saison yeast. A tempered late addition of Australian Summer hops add an element of stone fruit in what is otherwise a dry, sessionable brew. *BrewOn Certified.

single $3.32 | six-pack $19.92 | flat $79.68

A generously-hopped incredibly refreshing West Coast style pale ale named after our 1972 VW Westfalia beer delivery van. You'll find it hard to sip slowly. Dry-hopped with Simcoe & Citra for a hint of grapefruit zest.

six-pack $21.00 | flat $84.00

single $3.50 | six-pack $21.00 | flat $84.00

It looks like beer, tastes like beer and so we just call it Beer. A simple golden ale best enjoyed where the focus is on the crew you are with, not the complexity of the beverage you are imbibing.

single $3.32 | six-pack $19.92 | flat $79.68

Inspiration can at times come from desperation. Our next Pinchazo experimental IPA release - Lime Creamsicle IPA - was dreamt up during a semi-hallucinogenic heat wave daze that demanded ultimate thirst quenching satisfaction. *contains lactose

single $4.42 | six-pack $26.52 | flat $106.08

Bringing the pH of an IPA down to a modestly puckery level that further brings forth the aromas and bright flavours of an IPA has been in the hamster wheel for a while.. and we are very excited about this one.  Featuring Nelson Sauvin hops and Phantasm NZ Sauv Blanc powdered grape skins.

single $4.42 | six-pack $26.52 | flat $106.08

The second release from our Hula Hoop series. Bright and opaque, sweet and tart with a light creamy mouthfeel - a perfect pairing for outdoor cooking and sunshine! (contains lactose)

single $5.75 | six-pack $34.07 | flat $129.03

single $5.75 | six-pack $34.07 | flat $129.03

single $3.41 | six-pack $20.35 | flat $81.42

single $4.42 | six-pack $26.52 | flat $106.08

single $4.42 | six-pack $26.52 | flat $106.08

single $3.32 | six-pack $19.69 | flat $79.65

single $3.41 | six-pack $20.35 | flat $81.42

Younger sibling to the face tingling DIPA of the same name, this IPA packs all the same tropical fruit flavours in with a lower abv. Soft mellow pillowy finish. Get involved!

single $5.97 | six-pack $34.07 | flat $129.03

Outdoing last year's "11" was a tall order. We did so with our heaviest hop dosage ever (6lbs per bbl) and by tweaking the recipe to retain as much dank wholesome fruitiness in the beer. It's more "11' than "11". Oof.

single $5.97 | six-pack $34.07 | flat $129.03

A recipe developed years ago with Big Spruce Brewing, Cape Breton for our annual Grape Harvest Party, this beer is a nod to local farmers. Auburn in colour with a malt forward profile that includes whole cone Chinook and Cascade hops straight off the bine from our little hopyard, Escarpment Labs Foggy London yeast, and 95% local grain malted by Barn Owl Malt. Malty and piney, this batch has a lingers on your palate like the scent of the boreal forest.

single $7.26

single $3.54 | six-pack $21.24 | flat $80.53

single $4.42 | six-pack $26.52 | flat $106.08

In a nod to the Rickarton's Castle boathouse we brewed this malty brown ale with a crisp tangy bready finish. Our first foray into nitro cans - shake, pour hard & enjoy! The Rick was an epic venue for live music, cheap beer and a fair few fisticuffs.

single $4.42 | six-pack $26.52 | flat $106.08

single $4.42 | six-pack $26.52 | flat $106.08

Parsons Brewing's take on a classic unique style of beer "as old as man" - Belgian Lambic - technically it can't be referred to as Lambic since it is not from the Brussels area (like Champagne can't be called champagne unless it is made in Champagne, France or parmigiano in Italy). ... so we call it a barrel funked bottle conditioned ale.

This Gueuze contains a blend from barrels aged for 5yrs and 1-1/2yrs, co-fermented with Brettanomyces, Pediococcus, and Lactobacillus. Cloudy by nature, tart but not sour with a subtle fresh cut hay nose, honey-dew melon body and a lingering orchard fruit finish, emanating through delicate, tiny bubbles.

$17.70

Parsons Brewing's take on a classic unique style of beer "as old as man" - Belgian Lambic - technically it can't be referred to as Lambic since it is not from the Brussels area (like Champagne can't be called champagne unless it is made in Champagne, France or parmigiano in Italy). ... so we call it a barrel funked bottle conditioned ale.

The second release of our Two Left Feet series this Kriek contains a blend of 5yr and 2yr barrels aged on a copious amount of Montmorency cherries for six months bringing forth a vibrant acidity. Bottle conditioned and suitable for cellaring for years. The tart cherry intensity will moderate in time with the funky brettanomyces notes taking a more prominent role in this multi-level textured beer.

$17.70

We took our Mousetrap Rye Pale Ale and aged it in rum barrels and out came a masterpiece - Caribbean spices on the nose and palate contribute a warming effect balanced by a mild sugar cane sweetness reminiscent of a Scotch Ale. Dangerously smooth.

single $11.51

single $5.97 | six-pack $34.07 | flat $129.03

single $5.31 | six-pack $31.86 | flat $127.43

An accentuated tangerine hop bomb with malty lingering balanced bitterness.  Named after Lake Ontario's own Bermuda Triangle  - it'll suck you right in!

single $5.97 | six-pack $34.07 | flat $129.03

single $3.50 | six-pack $21.00 | flat $84.00

This brew is a blend of multiple batches of The Son aged in bourbon barrels. Expect a fragrant winter spice nose with notes of vanilla and slight toasty flavours emanating from the oak. A thought provoking distinguished stout.

single $11.50

This Imperial Stout chimes in at 8.5% ABV without the slightest trepidation. Luscious dark cocoa and delicate coffee notes are evident within this malt-forward monster of a beer that maintains a velvety smooth balance despite its high ABV.

single $9.75

single $3.32 | six-pack $19.69 | flat $79.65

A rich delectable chocolate ganache with a subtle banana dipped in rum feel. Rum barrel aged for nearly 2yrs, blended with a measured amount of banana puree and fresh roasted cracked cacao this stout delivers a depth of flavour and texture that is like liquid fondue for adults.

single $17.70

Rum barrel aged for nearly 2yrs, blended with blood orange puree and fresh roasted cracked cacao this stout delivers a toasty burnt orange texture, a rich bold chocolate body and a boozy vanilla finish that will lighten up your libido.

single $17.70

Blended barrel aged stout. Blending beers has become a passion of ours at Parsons. The culmination of multiple experiments is this blend of our Eightball Milk Stout and our Devil's Right Hand base recipe aged in rum barrels. Mild rum spice on the nose and a warming effect that finishes with a distinct crème brûlée aftertaste. A multi-layered delectable feast for the senses. (contains lactose)

single $11.50